Applesauce Cake
Applesauce Cake is an moderately easy dinner. Made with 3/4 c. raisins, 1/2 c. boiling water, 1/2 c. shortening, 1 tsp. salt and 1 1/2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine raisins and boiling water; set aside.
In mixing bowl beat shortening, sugar, salt, spices and eggs until creamy, smooth and fluffy.
Scrape bowl often.
Blend in applesauce, then flour and walnuts.
Stir soda into undrained raisins.
Add to batter and mix well.
Pour into greased and floured 13 x 9 x 2-inch pan.
Bake in 350Β° oven 40 to 45 minutes or until cake tests done.
π· Perfect Pairings
Complete your meal with these
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