Apple-Oatmeal Cookies(Makes 3 Dozen Cookies)
Apple-Oatmeal Cookies(Makes 3 Dozen Cookies) is an impressive dinner. Made with 1 1/2 c. quick-cooking rolled oats, 3/4 c. all-purpose flour, 3/4 c. whole-wheat flour, 1/2 c. brown sugar, firmly packed and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°. In a medium bowl, combine oats, all-purpose flour, whole-wheat flour, brown sugar, baking powder, baking soda, salt and cinnamon.
Stir to combine.
Stir in raisins and apples.
In a large bowl, combine egg, honey, oil and milk.
Stir in dry ingredients.
Mix to form a smooth batter.
Drop batter onto ungreased baking sheets, using a rounded teaspoonful of dough for each cookie, leaving 2-inches between.
Dip fingers into water.
Press dough down to about 1 1/2-inch diameter.
Bake for 10 to 12 minutes or until lightly golden.
Remove from oven.
Transfer cookies to cooling rack.
π· Perfect Pairings
Complete your meal with these
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