Apple and Pork Casserole
Apple And Pork Casserole is an moderately easy dinner. Made with 1/4 c. chopped onion, 1 tbsp. shortening, 1 can cream of chicken, 3 tbsp. brown sugar and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In saucepan, cook onion in shortening until tender.
Stir in soup, sugar and cinnamon.
Add pork and apples.
Mix well.
Spoon mixture into a 8 x 1 1/2-inch round baking dish.
Prepare potatoes using 1/4 cup milk and a dash of pepper.
Blend egg into potatoes. Spoon potatoes in 6 mounds atop pork mixture.
Bake, uncovered, at 350Β° for 25 minutes.
Sprinkle with shredded cheese.
Return to oven until cheese melts, about 5 minutes.
Makes 6 servings.
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