Angel Food Pie
Angel Food Pie is an moderately easy dinner. Made with 1 1/4 c. sugar, 2 c. boiling water, 1 c. crushed pineapple, drained, 1 baked pie shell and 1/4 c. cornstarch, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift sugar and cornstarch 3 times.
To this mixture, add boiling water and boil until thick (5 minutes).
Pour over beaten egg whites and beat well.
Add pineapple and vanilla.
Pour into pastry shell and top with whipped cream.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment