Alfredo Sauce

Name: Alfredo Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1/4 cup butter; 1 cup heavy cream; 1 clove garlic, crushed; 1 1/2 cups freshly grated Parmesan cheese; 1/4 cup chopped fresh parsley

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 4 servings 👁️ 13 views

Rich and creamy! I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Lunch

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 4

Difficulty Easy

🛒 Ingredients

1/4 cup butter

1 cup heavy cream

1 clove garlic, crushed

1 1/2 cups freshly grated Parmesan cheese

1/4 cup chopped fresh parsley

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 439

% Daily Value*

Total Fat 42.1g 54%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 565mg 25%

Total Carbohydrate 3.4g 1%

Dietary Fiber 0.1g 0%

Total Sugars 0.4g

Protein 13g 26%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Melt butter in a medium saucepan over medium low heat.

Add cream and simmer for 5 minutes, then add garlic and cheese and whisk quickly, heating through.

Stir in parsley and serve.