100-Year-Old Oatmeal Cookies
100-Year-Old Oatmeal Cookies is an impressive dinner. Made with 4 c. flour, 1/2 tsp. salt, 2 tsp. soda, 2 tsp. cinnamon and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift flour and resift 2 to 3 times with salt, soda and spices. Beat egg; add sugar; mix well.
Add melted shortening, molasses and water; beat vigorously.
Add flour mixture.
Mix well.
Stir in oats, raisins and nuts.
Drop by tablespoon on greased cookie sheet.
(Mash with fork dipped in sugar - optional.)
Bake at 350Β° for 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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