100% Natural Wheat Germ Bread
100% Natural Wheat Germ Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/2 c. warm water, 1 tbsp. sugar, 2 tbsp. brown sugar or honey and 1 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix dry yeast, sugar and warm water; let stand until bubbly. In bowl, mix brown sugar/honey, milk, salt, oil, 2 cups flour and wheat germ together.
Add yeast mixture to be followed by 2 more cups flour.
Beat with spoon until mixed.
Put in 2 (1 pound) coffee cans (greased).
Let rise until top of cans.
Bake 45 minutes at 350Β°.
Cool; remove from cans.
Keep refrigerated. Enjoy; best when toasted.
π· Perfect Pairings
Complete your meal with these
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