Zucchini Pickles

Zucchini Pickles

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Zucchini Pickles is an moderately easy dinner. Made with 12 c. zucchini, unpeeled, 4 c. onion, 3 c. sugar, 2 1/2 c. vinegar and 1 tsp. turmeric, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grate or chop (or use blender) zucchini and onions.

Put 5 tablespoons salt (canning) over this mixture and let set overnight. Drain and rinse.

Put all ingredients into a 5-quart cooker.

Bring to a boil, then simmer 10 to 15 minutes.

Put in hot jars and seal.

🍷 Perfect Pairings

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