Zucchini Paisano
Zucchini Paisano is an impressive dinner you can prepare in about 1 hour 2 minutes. Made with . vegetable oil, small zucchini, thinly sliced (about 3 c.), c. sliced mushrooms, (15 oz.) can tomato sauce or tomato bits in tomato purée and . dried basil, crumbled, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Preheat oven to 375°.
In large skillet, heat oil.
Cook zucchini and mushrooms in oil until zucchini is tender-crisp, about 5 minutes; remove from heat.
Stir in tomato sauce, seasonings and 1/2 can French fried onions.
Pour into greased 1 1/2-quart casserole.
🍷 Perfect Pairings
Complete your meal with these
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