Zucchini Italiano
Zucchini Italiano is an easy dinner. Made with 1 lb. fresh zucchini, 1 tbsp. oil, 1 medium onion, sliced thin, 1/2 tsp. salt and 2 tbsp. parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Wash zucchini, slice thin.
Heat oil in 10-inch skillet.
Add onion; saute until golden.
Add zucchini, sprinkle with salt. Toss.
Cover.
Braise about 5 minutes or until crisp-tender. Sprinkle with Parmesan cheese.
Yield: 4 servings.
π· Perfect Pairings
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