Zucchini Honey Bread
Zucchini Honey Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. salt, 1 tsp. baking powder, 1 tsp. soda and 1 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine flour, salt, soda, baking powder and cinnamon. Stir in nuts.
Combine zucchini and rest of the ingredients.
Add to flour mixture stirring just until dry ingredients are moistened. Spoon batter into 2 greased and floured 4x5 loaf pans.
Bake at 350Β° for about 1 hour or until toothpick inserted in center comes out clean. Cool in pans 10 minutes.
Remove from pans and let cool on wire racks.
π· Perfect Pairings
Complete your meal with these
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