Zucchini Creole
Zucchini Creole is an moderately easy dinner. Made with sliced zucchini (peeled or unpeeled), tomatoes (canned or fresh), ground beef, brown first and drain, cheese, grated and green pepper, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place a layer of each in casserole.
Bake at 350Β° for 1 hour. The number of servings depends on size of dish.
One pound of hamburger in 1 1/2-quart casserole will serve 4.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment