Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 3/4 lb. zucchini, sliced, 1 lb. tomatoes, 4 slices white bread, 4 tbsp. butter, melted and 1/4 lb. cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Salt zucchini; let sit for 30 minutes.
Rinse and drain. Butter a 4-quart dish.
Layer 1/2 zucchini, 1/2 tomatoes, 1/2 cheese and 1/2 bread.
Start again.
Bake until zucchini is tender, about 45 minutes, at 350Β°.
π· Perfect Pairings
Complete your meal with these
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