Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 c. shredded zucchini (3 medium size), 1 2/3 c. sugar, 2/3 c. vegetable oil, 2 tsp. vanilla and 4 large eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Move oven rack to low position so that top of pan will be in center of oven.
Heat oven to 350Β°. Grease bottoms only of 2 loaf pans.
Mix zucchini, sugar, oil, vanilla and eggs in large bowl.
Stir in remaining ingredients and pour into pans.
Bake 8-inch loaves 50 to 60 minutes or 9-inch loaves 1 hour and 10 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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