Zucchini Bread

Zucchini Bread

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Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 2 c. sugar, 2 c. peeled and grated zucchini and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs until light and fluffy.

Add oil, sugar, zucchini and vanilla. Mix lightly but well.

Separately mix flour, baking soda, baking powder, salt and cinnamon in bowl.

Blend first mixture in with flour mixture.

Bake in two (9 x 5-inch) loaf pans at 325Β° for 1 hour or until done (touch test).

🍷 Perfect Pairings

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