Zucchini Bread(2 Loaves)
Zucchini Bread(2 Loaves) is an moderately easy dinner. Made with 3 c. sifted all-purpose flour, 3 eggs, 2 c. sugar, 1 c. oil and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Sift flour in large bowl.
Beat eggs and rest of ingredients to flour mixture; mix well, making sure all zucchini and flour is mixed well into batter.
Scrape bowl often and keep mixing for several minutes.
Pour into greased 9 x 5 x 3-inch loaf pans and bake at 350Β° for 1 hour and 20 minutes.
Let cool in pan on wire rack and store in plastic or in freezer paper and freeze.
This makes 2 loaves.
π· Perfect Pairings
Complete your meal with these
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