Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. salad oil, 2 1/2 c. sugar, 2 c. raw zucchini and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs by hand until foamy, gradually add oil and sugar, add zucchini, cinnamon, salt, soda and baking powder; mix well. Gradually blend in flour, mixing well after every addition.
Fold in walnuts.
Divide batter into 2 loaf pans, greased and floured. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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