Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 1 1/2 c. sugar, 2 c. zucchini, grated and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Beat eggs lightly into large bowl.
Stir in oil, sugar, zucchini and vanilla.
Sift flour, baking soda, baking powder, cinnamon and salt onto wax paper.
Stir into egg mixture until well blended.
Stir in raisins and nuts.
Spoon batter into 2 well-greased and floured 8 x 5 x 3-inch loaf pans.
Bake at 375Β° for 1 hour or until center springs back when pressed with finger tip.
Cool 10 minutes.
π· Perfect Pairings
Complete your meal with these
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