Zucchini Bread

Zucchini Bread

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Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 2 c. sugar, 1 c. vegetable oil, 1 tbsp. vanilla and 2 c. grated, peeled zucchini, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs until light and frothy.

Add sugar, oil and vanilla, mixing until thick.

Add zucchini and stir thoroughly.

Stir flour, cinnamon, baking powder, soda and salt.

Add, stirring until smooth.

Add chopped nuts and lemon rind.

Bake in 2 greased and floured loaf pans, about 1 hour at 350Β°.

🍷 Perfect Pairings

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