Zucchini and Cheese Bake

Zucchini and Cheese Bake

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Zucchini And Cheese Bake is an moderately easy dinner. Made with 4 medium zucchini, sliced very thin, 2 large tomatoes, chopped up, 2 onions, sliced and chopped, 1 green pepper, cut into small pieces and 2 cloves garlic, chopped up, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large skillet, put in a couple of tablespoons olive oil and saute garlic, onions, tomatoes and green pepper.

Saute until pepper is tender and tomatoes are mushy.

Set aside.

Saute zucchini in some more olive oil.

Cook until zucchini is 1/2 done, just tender.

Heat oven to 350Β°.

Mix vegetables together with zucchini and put in a large glass or Corning pie or quiche dish. Cover with 2 cups of cheese.

Bake for 20 to 30 minutes, until cheese is melted and bubbly.

🍷 Perfect Pairings

Complete your meal with these

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