Ziti a La Nancy

Ziti a La Nancy

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Ziti A La Nancy is an moderately easy dinner. Made with 1 lb. ziti, 1 lb. ground beef (lean or chuck), 2 qt. tomato sauce, 2 tbsp. chopped parsley and 1 lb. ricotta cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook ziti and drain.

Brown meat; stir in sauce and parsley. Bring to a boil, then reduce heat and simmer 5 minutes.

Combine Ricotta, Mozzarella, egg, salt and pepper; mix well.

In a large deep casserole or crock-pot, put a layer of sauce first, then alternate layers of ziti, cheese and sauce, ending with sauce. Sprinkle Parmesan cheese on top.

Bake in oven at 350Β° for 40 minutes or in a crock-pot at medium setting for about 4 hours.

🍷 Perfect Pairings

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