Yum Yum Gingerbread
Yum Yum Gingerbread is an moderately easy dinner. Made with 1/2 c. molasses filled to 3/4 with white sugar, 1/4 c. shortening, 1 1/4 c. sifted flour, 1/2 tsp. cinnamon and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Blend molasses, sugar, shortening and egg in electric mixer, about 2 minutes.
Sift dry ingredients and add gradually.
Add boiling water last.
It makes a thin batter.
Pour into 8 x 8 x 2-inch pan.
Bake at 350Β° for 25 to 30 minutes.
It makes very light gingerbread that doesn't get dry.
π· Perfect Pairings
Complete your meal with these
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