Yellow Angel Food Cake
Yellow Angel Food Cake is an moderately easy dinner. Made with 6 eggs, separated, 1/2 c. cold water, 1 1/2 c. sugar, 1/2 tsp. vanilla extract and 1/2 tsp. almond extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat egg yolks until very thick and lemon colored.
Add water. Beat until very thick.
Add sugar gradually, beating constantly, about 10 minutes, with electric mixer at highest speed.
Fold in extracts, sift flour and salt together.
Carefully fold into egg yolk mixture.
π· Perfect Pairings
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