Yeast Rolls(Feather Light)
Yeast Rolls(Feather Light) is an moderately easy dinner. Made with 1 c. hot water, 1 egg, 1/4 c. oil, 1/3 c. sugar and 3 1/2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Put all ingredients in mixing bowl except 1 cup flour (use this one cup to roll out rolls) and yeast.
Beat smooth; add yeast mixture.
Let rise in warm place for 1 hour or until double in size.
Pour dough out over the 1 cup flour; knead until smooth, roll out to 1/2-inch thick and cut.
Place into greased pan.
Let rise until double.
Bake at 350° for 20 minutes.
Brush with butter.
Shape into loaf, if desired and bake at 350° for 1 hour. Recipe makes one loaf.
🍷 Perfect Pairings
Complete your meal with these
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