Yam and Apple Casserole
Yam And Apple Casserole is an moderately easy dinner. Made with 4 large yams, 3 large tart cooking apples, 2 c. warm apple juice, 2 tbsp. butter and 2 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Parboil the yams, pare and slice.
Peel and slice the apples. Mix together the cornstarch, sugar and apple juice.
Add the butter and lemon juice.
Alternate layers of sliced yams and apples in a buttered casserole.
Pour the sauce over all.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment