"Wood Chuck" Chicken Casserole
"Wood Chuck" Chicken Casserole is an moderately easy dinner. Made with 2 cans mushroom soup, 1 small jar old english cheese, 1/4 lb. velveeta cheese, chopped into small pieces, dash of onion juice and 3 to 4 chicken breasts, cooked and boned, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat and stir in double boiler the soup, Velveeta cheese and Old English cheese.
In separate pan, boil for 8 minutes the celery, pimientos, olive, green pepper and onion juice.
Drain and add to double boiler along with chicken and heat to serving temperature.
Serve over chow mein noodles.
π· Perfect Pairings
Complete your meal with these
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