Wilted Watercress and Tomatoes
Wilted Watercress And Tomatoes is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with vegetable cooking spray, . olive oil, c. torn fresh watercress, c. torn arugula and medium tomatoes, seeded and coarsely chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Coat a nonstick skillet with cooking spray; add oil
Place over medium high heat until hot
Add watercress and arugula
Saute until wilted
Add tomatoes; cook until thoroughly heated
Sprinkle with lemon juice
Yields 4 servings (46 calories and 37% fat per serving).
πΉ French Fries! Potato Sticks
πΉ French Fries! Potato Sticks
πΉ French Fries! Potato Sticks
π· Perfect Pairings
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