Wilted Lettuce

Wilted Lettuce

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Wilted Lettuce is an moderately easy dinner. Made with 8 c. washed and torn lettuce, 4 strips crisp bacon (reserve bacon fat), 1/2 c. sliced green onions, 1 tbsp. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Dry washed lettuce leaves with paper towel.

Place in a large salad bowl.

Fry bacon and remove from fat.

To bacon fat in skillet stir in onion, sugar, salt, pepper and vinegar.

Cook 2 minutes.

Pour hot dressing over lettuce.

Sprinkle with crumbled bacon.

Toss to coat lettuce leaves evenly.

Makes 4 servings.

🍷 Perfect Pairings

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