Wild Rice Mushroom Soup
Wild Rice Mushroom Soup is an moderately easy dinner. Made with 2 tbsp. butter, 2 large carrots, sliced thin, 2 medium onions, diced, 2 (12 oz.) cans chicken broth and 2 to 3 cans water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute carrots and onion in butter or margarine until tender/crisp, then add broth, rice mix (including seasoning package) and water.
Add mushrooms, including juice, and chicken or turkey.
Simmer until rice is cooked.
You may need to add water.
A quick hearty soup!
Yield
4 servings.
π· Perfect Pairings
Complete your meal with these
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