Whole Wheat Health Bread
Whole Wheat Health Bread is an moderately easy dinner. Made with 1 cake or pkg. yeast, 1 c. warm water or milk, 1 c. boiling water, 1 tbsp. salt and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in warm water.
Pour boiling water over salt, sugar and shortening. When lukewarm, add the yeast and stir in the wheat flour gradually.
Mix to a stiff dough and knead until smooth, adding more flour, if necessary.
Let rise in a warm place until double in bulk.
Shape into 2 loaves and place in greased and floured pans.
Let rise again until double in bulk and bake at 350Β° for 45 minutes or until the bread shrinks from pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment