Whole Wheat Hamburger Buns
Whole Wheat Hamburger Buns is an moderately easy dinner. Made with 4 c. whole wheat flour, 2 tbsp. yeast, 2 c. warm water (110~), 3/4 c. oil and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine whole wheat flour and yeast; set aside.
Combine water, oil, sugar and salt.
Add eggs; beat all together for 3 minutes.
Add to flour mixture.
Stir in white flour by hand. Cover; let rise for 1 hour.
Punch down; let rest for 5 minutes. Shape into balls and press flat.
Place on greased cookie or baking sheet.
Cover; let rise until double in size.
Bake at 375Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment