White Onion Sauce
White Onion Sauce is an moderately easy dinner. Made with 1 1/2 oz. fat, 1 1/2 oz. plain flour, 2 to 3 onions, 1 pt. stock and 1 tsp. caraway seed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Melt fat.
Add flour and finely chopped onions.
Cook until pale yellow.
Add cold stock, stirring constantly.
Stir in caraway seed.
Bring sauce to a boil and cook for 10 minutes over low heat.
Mash and season with salt.
Add vinegar and sugar, if desired.
π· Perfect Pairings
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