White Cake(Fat Free)
White Cake(Fat Free) is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. flour, c. cornstarch, . baking powder, . salt and c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Spray 9-inch square baking pan with cooking spray.
In large bowl, combine flour, cornstarch, baking powder and salt. In medium bowl using fork or wire whisk, stir sugar and milk until sugar is almost dissolved.
Add egg whites, corn syrup and vanilla; stir until thoroughly blended.
Gradually add to flour mixture, stirring until smooth.
Pour into prepared pan.
Bake at 350Β° for 30 minutes or until toothpick inserted in center comes out clean. Cool in pan or wire rack.
π· Perfect Pairings
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