Wheat Germ Zucchini Bread
Wheat Germ Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. salad oil, 1 c. brown sugar, 1 c. granulated sugar and 3 tsp. maple flavoring, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat eggs to blend. Add oil, sugars and maple flavoring. Continue beating until light and foamy.
Using spoon, lightly stir in zucchini. Combine flour, wheat germ, soda, salt and powder together.
Stir in gently. Add walnuts.
Stir once more gently. Put in greased pans.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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