Waikiki Meatballs
Waikiki Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 c. chopped onion, 1/2 tsp. salt, 1/2 c. diagonally sliced celery and 1 tbsp. shortening, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beef, onion and salt; shape into 20 meatballs.
In skillet, brown meatballs and cook celery in shortening until tender; pour off fat.
Add gravy, pineapple and juice.
Cover; cook over low heat 10 minutes.
Stir now and then.
Uncover; cook 5 more minutes.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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