Vinaigrette Salad Dressing
Vinaigrette Salad Dressing is an impressive dinner. Made with 3 to 4 garlic cloves or garlic powder, 1/2 c. white vinegar, 1/2 red wine vinegar, 1/2 c. apple cider vinegar and 1/8 c. balsamic vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
In large saucepan, combine green peppers, jalapeño peppers, sugar and vinegar.
Heat to boiling, boil 1 minute, then remove from heat.
Stir in pectin, mixing well.
Let stand 5 minutes, skim off white film which forms on top.
Mix in food coloring.
Strain if you prefer a clear jelly.
Pour into hot sterilized jars, seal with hot lids and tighten bands.
Very good poured over a block of cream cheese and served with crackers.
🍷 Perfect Pairings
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