Venison Salami
Venison Salami is an moderately easy dinner you can prepare in just 36 minutes. Made with . ground venison, rounded tsp. morton tender quick salt, . mustard seed, . salt and . garlic salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients thoroughly.
Refrigerate mixture for three days, taking it out to remix at least once a day.
On the 4th day, shape the mixture into small loaves about 2 1/2 x 6-inches long. Put on cookie sheet and bake overnight or 10 hours at 150Β°.
π· Perfect Pairings
Complete your meal with these
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