Venison Chili
Venison Chili is an impressive dinner. Made with 3 lb. ground venison, 2 lb. ground beef, 3 tbsp. shortening, 2 cloves garlic, minced and 3 large onions, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown venison and beef in shortening in a large heavy pot, over moderate heat.
Add garlic and onions.
Cook until golden, stirring frequently.
Add water and tomatoes.
Reduce heat to low.
Cover loosely and simmer for 3 hours.
Add seasonings and cook 1 hour or longer.
Serve at once or let stand, covered, overnight in refrigerator.
Reheat.
Makes 8 to 12 servings.
π· Perfect Pairings
Complete your meal with these
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