Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 1 can water chestnuts, 2 cans veg-all, drained, 1 onion, diced, 1 c. mayonnaise and cracker crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 4 ingredients.
Bake in well-greased casserole dish at 350Β° for 15 minutes.
Remove.
Top with cracker crumbs.
Pour melted butter over dish.
Bake for 15 minutes more until crumbs are golden brown.
π· Perfect Pairings
Complete your meal with these
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