Vanilla Fudge
Vanilla Fudge is an moderately easy dinner. Made with 3 c. sugar, 1/3 c. flour, 1/3 tsp. cream of tartar, dash of salt and 1 c. evaporated milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a heavy saucepan, mix sugar, flour, salt and cream of tartar.
Add milk; bring to a boil over medium heat, stirring constantly to prevent burning.
Boil for 8 minutes.
Remove from heat.
Add remaining ingredients; beat with wooden spoon vigorously until very thick.
Pour into a 9-inch pan; cool before cutting into small squares.
π· Perfect Pairings
Complete your meal with these
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