Tuna Rice Bake
Tuna Rice Bake is an moderately easy dinner. Made with 2 1/2 c. cooked rice, 4 eggs, 2 tbsp. butter, melted, 2 tbsp. fresh chopped parsley and 1 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine rice, 1 slightly beaten egg, butter and parsley. Firmly press mixture against bottom and sides of a lightly greased 9-inch pie plate.
Sprinkle 3/4 cup cheese over rice crust.
Top with half of the tuna; sprinkle with remaining cheese.
Beat together milk, 3 eggs, salt and pepper; pour over cheese-tuna mixture.
Sprinkle remaining tuna on top.
Bake in preheated 375Β° oven for 45 minutes.
Arrange tomato slices on top.
Bake an additional 5 minutes or until knife inserted in center comes out clean.
Let stand 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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