Tuna-Cheese-Macaroni Loaf
Tuna-Cheese-Macaroni Loaf is an moderately easy dinner. Made with 1 2/3 c. evaporated milk, 1/2 tsp. salt, 1 tsp. dry mustard, 1 tbsp. worcestershire sauce and 2 c. grated process type american cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat evaporated milk, salt, mustard and Worcestershire sauce in saucepan over low heat until just below boiling point. Add cheese; stir until thickened and smooth.
Beat eggs slightly in a large mixing bowl.
Add remaining ingredients; mix well.
Add cheese sauce.
Combine thoroughly.
Place in well buttered 9 x 5 x 3-inch loaf pan.
Bake in moderate oven (350Β°) for 30 to 35 minutes.
Let stand about 5 minutes before turning out on a warm platter.
Serve with additional cheese sauce, if desired.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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