Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1 pkg. (10 oz.) frozen chopped broccoli, 7 oz. elbow macaroni, cooked and drained, 1 can (12 1/2 oz.) tuna, 1 can (10 3/4 oz.) condensed cream of onion soup and 1 can (5 1/4 oz.) evaporated milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Thaw broccoli in package until package feels warm, 4 to 5
1/2 minutes
Medium-low
(30%).
Broccoli well. Combine all ingredients, except half the onion rings, in a 3 quart casserole.
Microwave
(100%)
6 minutes. Stir from outside center of casserole to shorten cooking time and equalize heat.
Sprinkle with remaining onion rings. (Toppings are always added at the end of cooking so they will not be disturbed by stirring and will stay crisp.) Microwave at High (100%) until center is hot, 2 to 4 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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