Trout Cheese Ball
Trout Cheese Ball is an moderately easy dinner you can prepare in about 1 hour. Made with . soft cream cheese, c. margarine, . grated lemon peel, . grated onion and . horseradish, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Blend cream cheese, margarine, onion, lemon peel, horseradish, mustard, salt and pepper.
Stir in fish.
Refrigerate 1 to 2 hours, or chilled.
Mix parsley and pecans on plate or wax paper. Shape mix into ball and sprinkle with parsley and pecans.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
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