Tropical Paradise(Method: Dutch Oven)
Tropical Paradise(Method: Dutch Oven) is an easy dinner. Made with 12 large ripe bananas, 1/2 c. light brown sugar, 1/2 c. fine unseasoned bread crumbs, juice of 2 large oranges (1 1/2 c.) and 1/2 c. coconut, shredded or flaked, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Thoroughly grease Dutch oven with butter or margarine.
Peel bananas; cut them in halves lengthwise.
Arrange banana halves, side by side, in layers in greased Dutch oven.
Combine orange juice and brown sugar; pour over bananas.
Mix together the coconut and bread crumbs; sprinkle on top of bananas.
Bake for approximately 20 minutes, until bananas are tender and coconut is brown.
Serve immediately.
Serves 12.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment