Treebeard's Butter Cake
Treebeard'S Butter Cake is an moderately easy dinner. Made with 1 pillsbury yellow cake mix (with pudding included), 4 eggs, 1 stick butter, melted, 8 oz. cream cheese, softened and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Mix 1 slightly beaten egg with dry cake mix and butter to moisten dough.
Grease a 13 x 9 x 2-inch pan. Press mixture evenly in pan.
Beat the cream cheese with 3 eggs and vanilla until creamy.
Beat in most of the powdered sugar gradually, until smooth.
Pour over crust.
Bake for 35 to 40 minutes at 325° if glass pan, and at 350° if metal.
(It may take longer, 45 to 50 minutes.)
Sprinkle remaining powdered sugar and/or pecans over top.
(It is also good if you sprinkle pecans over crust before pouring liquid mixture over crust.)
🍷 Perfect Pairings
Complete your meal with these
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