Tortilla Rolls(Servings: 6)
Tortilla Rolls(Servings: 6) is an moderately easy dinner. Made with 2 medium zucchini, sliced lengthwise, 2 medium yellow squash, sliced lengthwise, 2 medium carrots, sliced lengthwise, 2 large tomatoes, sliced lengthwise and 1 medium red onion, sliced lengthwise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Slice all vegetables lengthwise in thin strips.
Marinate in Herb Oil (save teaspoon for mayonnaise) for at least two hours. Season with salt and pepper to taste and grill lightly.
Warm tortillas; spread with jalapeño mayonnaise.
Spread grilled vegetables on tortillas evenly.
Roll tortillas tightly; trim ends and cut into 3 equal parts.
Garnish with chopped cilantro.
🍷 Perfect Pairings
Complete your meal with these
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