Tortilla Black Bean Casserole
Tortilla Black Bean Casserole is an moderately easy dinner. Made with 2 c. chopped onion, 1 1/2 c. green pepper, chopped, 1 (14 1/2 oz.) can tomatoes, chopped, 2 c. shredded monterey jack cheese and 2 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Saute onion, green pepper, canned tomatoes, picante sauce, garlic and cumin.
Add beans and heat.
Put 1/3 of mixture in 9 x 11-inch pan.
Top with half tortillas and half cheese.
Spread next 1/3 mixture and top with remaining tortillas and cheese.
Spread final mixture on top and bake at 350Β° for 30 to 35 minutes.
Top with lettuce, sliced tomatoes and sour cream and serve.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment