Tex-Mex Casserole
Tex-Mex Casserole is an moderately easy dinner. Made with 1 medium onion, 1 green pepper, 1/4 c. olive oil, 3 ripe tomatoes or 1 (6 oz.) can and 1 lb. ground beef (if planning a main dish), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop onion and green pepper and saute in hot olive oil.
Use a large nonstick frying pan or electric skillet.
Add tomatoes, cut up in small pieces.
Saute until tomatoes form a sauce (if planning a main dish, add ground beef here).
Add rice and saute for a few minutes until well coated.
Stir frequently.
π· Perfect Pairings
Complete your meal with these
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