Teriyaki Sauce
Teriyaki Sauce is an moderately easy dinner. Made with 1/2 c. soy sauce, 1/2 c. sugar, 1 tsp. grated ginger, 1 clove garlic and 1 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Basic marinade for meat, poultry and seafood.
Marinating times depend on thickness.
Example: chicken thighs equal 3 to 4 hours.
Thinly sliced (1/8 to 1/4-inch thickness) beef, 2 hours. Can be used as basting sauce.
π· Perfect Pairings
Complete your meal with these
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